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Supermarket Hiring: Bakery & Meat Departments

Our Giant Eagle and Market District Supermarkets are focused on hiring new Team Members who have the experience and training to become a Baker, Cake Decorator or Meat Cutter. If you’re creative, love food, people, and have the knowledge and technical skills to pass our position related skills assessment, then we encourage you to APPLY TODAY!

Meat Cutter

If you've worked in a meat cutter, butcher shop or high-end restaurant setting then our Meat Cutter opportunity is a "cut" above the rest. As a member of our Meat Team, your primary responsibility will be to cut meat and other products for sale and ensure our customers are provided with the freshest product possible. You’ll create and sustain an exemplary customer service atmosphere to build lifelong relationship by focusing on understanding and exceeding customer needs.

Primary responsibilities include:

  • Experience Required: 6 months to 1 year
  • Experience Desired: Prior meat cutting, grinding and packaging experience
  • Education Required: High school diploma or equivalent
  • Certification or Licensing Required: Meat cutting certification
  • Servicing guests by answering questions/filling special orders
  • Maintaining safety as the top priority in all aspects of our work
  • Must pass our Meat Skills Assessment

Explore all Meat Cutter jobs

Baker

If you have experience working in a bakery or cake decorating setting, then our Baker position could be the perfect "roll" for YOU. As a member of the Bakery Team, your primary responsibility will be preparing and baking the products to ensure only the freshest are available. Bakery Team Members also provides exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for.

Primary requirements include:

  • Experience Required: 6 months to 1 year
  • Experience Desired: Prior experience working in Bakery or related industry
  • Preparing and baking our delicious bakery products to ensure only the freshest are available
  • Maintaining safety as the top priority in all aspects of our work
  • Carrying/Lifting Up to 50 pounds
  • Must pass our Bakery Skills Assessment

Explore all Baker jobs

Cake Decorator 

Our Cake Decorators are key players in making sure our pastries look and taste amazing. In addition to providing unparalleled guest service, you'll create beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties.

Primary responsibilities include:

  • Experience Required: 6 months to one year
  • Experience Desired: Prior experience working in Bakery, Cake Shop or related industry
  • Preparing and decorating the products and cakes in the department
  • Creativity and a love to help others foster their own creativity
  • Maintaining safety as the top priority in all aspects of our work
  • Must pass our Cake Decorating Skills Assessment

Explore all Cake Decorator jobs

Department Team Lead Opportunities

If you have leadership or training experience, are aware of food safety requirements, can pass our skills test and are at least 18 years of age, we have a great opportunity for you!

Requirements for Bakery Team Lead:

  • Experience in a bakery or cake decorating setting
  • Must pass both our Baking and Cake Decorating Skills Assessments
  • Experience leading or training a group of people

Requirements for Assistant Meat Team Leader:

  • Experience working in a meat cutter, butcher shop or high-end restaurant setting
  • Must pass our Meat Cutting Skills Assessment
  • Experience leading or training a group of people

Explore all Hourly Team Lead jobs

We offer a variety of benefits, including:

  • Competitive starting wage
  • Own brand discounts (10%)
  • Medical, dental, vision and 401(k) benefits
  • Weekly pay
  • Continuous growth opportunities 
  • Supportive and inclusive culture

Questions?

Email our Recruiting Team at recruiting@gianteagle.com or call us at 877-345-7948.

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